French cooking classes in English in the south of France. A taste of Provence
French cooking classes in "le Pays d'Uzès", taught in English by a French chef with small class sizes. Market tours in Uzès and Saint Quentin-la-Poterie, wine tasting, hands-on French cookery classes for French food lovers. A taste of Provencal & Mediterranean Cuisine.
Are you interested in mastering French cooking? Okay so you may not leave here with a diploma in French culinary arts but you will leave with a deeper understanding and love for French cuisine.
Exploring the food culture of France is a great way to get to know the French and to develop a palette and appreciation for all the country has to offer. It is with this idea in mind - a Taste of France, a love of Cooking and a desire to share French culture with visitors that our French cooking school was born. Through our French cooking classes in Uzès you will explore French cuisine, specifically Mediterranean and Provençale with market visits, local cheese & wine tasting & the occasional anecdotes.
Our French cooking classes starts off with a local FRENCH MARKET TOUR with your French Chef. We return to the school for a HANDS-ON French cooking experience. We'll dine together over a 4-course meal including French wine, French cheese & of course, French bread. Don't worry, we won't forget the Apéro before the meal to reward ourselves for a job well done.
You will be introduced to a number of French cooking recipes and will be mastering French cooking in no time. All our classes are taught in English.
Looking for a fun way to discover Provencale and Mediterranean French Cuisine through regional French cooking recipes while in the South of France? Look no further than our French cooking school, Cook'n with Class Uzès.
French cooking classes in Uzes, taught by a French chef in small group sizes - that is the key to a successful culinary holiday in the south of France. Our French Market & Fish classes are at 150 euros/person (100 euros for kids) & 80 euros/person for our Cheese & Wine Class, and include, if required, transportation from the market to the school only minutes away.
For more details on our various class offerings, click the images below.
Chef Eric Fraudeau opened his first French cooking school in 2007 in Paris with a passion to share his over 20 years of experience with fellow food lovers from around the world. To truly know the French, you need to know their food. Visiting the markets of France is a good way to start.
It was in a small boutique in Paris's Montmartre district that is all began with 1 chef and 6 students per class. Now we open a second school where the tradition continues: French cooking classes in a fun, convivial setting, French market tours, wonderful French cheese & French wine. We shop together, we cook together, we eat together.
If you are looking for French cooking classes in Uzès, you have come to the right place. Learn the art of French Provençale cuisine with the instruction of an experienced French chef. All classes are taught in English and group size is kept small so you can have a truly hands-on French cooking experience. If you are looking for French cooking classes in Provence, Provencal cookery courses including market visits, great French wine, French cheese and other local produce, you have come to the right place. Our French cooking school, Cook'n with Class Uzès takes you to the famous markets of the Gard department (at the doorstep to Provence), in the heart of the Mediterranean for its French market classes. You will have an even deeper appreciation of Provençale cuisine once you have learned how to prepare it yourself.
Before or after your class you will undoubtedly enjoy all that the Languedoc-Rousillon and Provence regions have to offer visiting the Pont du Gard in Remoulins, Uzès, Nîmes, Arles, Avignon & even Aix-en-Provence. We are just one hour from Montpellier and 45 minutes from Saint Rémy de Provence, making Uzès a very visible halt on your tour of the south of France.